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City Weekly magazine
praised Sawadee's cooking as, "The most
authentic Thai eating experience in Utah."
City Weekly magazine described Sawadee's
cooking skill as, "Fantastic flavors found at friendishly low prices."
The Deseret News
said of Sawadee's cooking, "I
suggest it heartily for seasoned Thai lovers and newbies alike."
Salt Lake Magazine "The friendliest restaurateurs in the city."
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